The National Fried Chicken Festival is back for its 5th anniversary and will take place in the New Orleans Lakefront along Lake Pontchartrain on the first weekend of October 2022. We all know that New Orleans is no stra...
Is summer getting too hot in New Orleans? It’s time to cool down and chill out at these seven places in New Orleans, where they’re hosting different happy hours and boozy brunches. Cheers! 1. Tujague’s Brunch Experien...
Compère Lapin turns 7 years old and is adding new exciting items to their menu! In June 2015, James Beard Award-winning chef/restaurateur Nina Compton and husband/partner Larry Miller opened their first restaurant in Ne...
Popeyes was founded on June 12, 1972, in New Orleans, Louisiana by Al Copeland, and this year they celebrate their 50th anniversary with chicken for 59 cents. Originally called “Chicken on the Run” it was l...
Ready for this summer? June starts with many fun gastronomical happenings in the Big Easy! Located in the Crescent City’s bustling French Quarter, Tujague’s Restaurant is the birthplace of brunch and the Grasshopper coc...
There are still three classes open before the end of the month. Learn how to cook at the SoFAB Museum! If you’d like to learn more about traditional Louisiana food, sign up for Cajun and Creole cooking classes with Chef...
A study from LawnStarter aimed to determine which cities in the United States are the best for brunching. Analyzing the number of brunch clubs and restaurants, consumer ratings, deals at local establishments, and deman...
We asked our readers to recommend their favorite food trucks around New Orleans and this is what we got. One of the best developments in the restaurant industry of the Big Easy in the last decade is food trucks. Once u...
Experience a once-in-a-lifetime dinner prepared by famous chefs to raise money for Ukraine. Here are all the details. James Beard: Best Chef South Finalist 2022, Isaac Toups, owner of Toups Meatery in New Orleans, is t...